New year's luxury package

– The perfect end of the year

New Year’s Eve – December 31, 2026

Will you be celebrating New Year’s Eve with us?

We find it a true pleasure to end the year in your company, and we are delighted to do so again this year. While not all details have been finalised, below you will find last year’s programme:

Step into the new year with style and elegance at Hotel SKT. Annæ.

Our tailor-made New Year’s package offers luxury, gastronomy, and unforgettable moments in the heart of Copenhagen.

Your experience begins with check-in to one of our elegant Large Deluxe Rooms, setting the tone for a festive yet relaxed evening.

The night begins with HM The King’s New Year’s Speech in our stylish Shuffle Room, followed by an exquisite New Year’s dinner at The Shrimp – a gastronomic journey accompanied by a carefully curated wine pairing.

Towards the end of the evening, between 11:00 PM and 11:30 PM, you will receive an exclusive champagne basket – the perfect companion for enjoying the fireworks at Ofelia Plads, Nyhavn, the rooftop terrace, or right outside on the charming Sankt Annæ Plads.

Our atmospheric bar will remain open until 1:00 AM for those wishing to round off the evening with cocktails or another glass of bubbles.

The package includes:

One night in a Large Deluxe Room

5-course New Year’s Eve menu at The Shrimp

Wine pairing with dinner

Champagne basket delivered at midnight

Breakfast buffet on January 1

Price for two persons – 6,800 DKK

To secure your place, we invite you to subscribe to our newsletter, where you will be among the first to be notified when availability opens again.

New year menu at The Shrimp 2025

Restaurant The Shrimp is located in what might be Copenhagen’s most beautiful atrium courtyard, set back from the hustle and bustle of the city. With its high ceilings, we can guarantee that you will feel comfortable in our cozy and intimate surroundings.

Our carefully curated menu consists of dishes that we truly enjoy ourselves. This means the menu is inspired by familiar flavors from cuisines around the world. You may have tasted them before, but not in our restaurant — and here we can guarantee it will be something truly special.

Menu

Gillardeu oyster with a champagne salsa

Pomme souffle with Caviar & Creme fraiche

Krustade with pickled Zander

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Langoustines, pickled green tomato, glace & salturt

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Cod ballotine, fermented garlic creme, beurre blanc & roe

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Confi potatoes, selles su cher foam, pickled mustard seeds, onion & touille

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Beef tenderloin, pomme anne, carameliset carrot puré, redwine sauce.